I had some left over potatoes, and needed to use them up soon, so I decided to make this quick and easy side for our game hens.
potatoes (I had about 4-5)
2 tablespoons of olive oil (I eyeballed it. Just enough to cover the pan)
dill (to taste)*
rosemary (to taste)*
thyme (to taste) *
garlic powder (to taste)*
Pour in your oil in the bottom of a skillet/pan. Cut your potatoes into bite size pieces and place them into the oil. Sprinkle your spices/herbs on the potatoes and turn the heat on low-medium. Allow them some time to brown and cook before turning them over. Don't wait too long, as they will burn and stick to the pan. Once all sides are nicely and evenly browned, transfer them to your plates!
Enjoy!
*Note: You can use any spices/herbs that you'd like. The posted ones are what I used and are just a place holder and suggestion!
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