Wednesday, July 13, 2011

Goulash


This is another favorite of the Fahey household. It's simple and provides leftovers!

Here's the recipe: Goulash

1 pound ground hamburger
salt and pepper to taste
cheese (enough to thicken sauce a bit)
1 can tomato sauce
elbow noodles
basil
garlic powder
oregano
onion, diced
1 can tomatoes

Brown hamburger and onion. Drain grease. Add the rest of the ingredients and cook for 30 minutes. Cook noodles separately, drain, and put everything together. Place in a greased casserole dish and bake in 350* oven for 30 minutes.

Enjoy!

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